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Jaggery has been a traditional sweetening ingredient in Indian households for generations.
Compared with refined white sugar, jaggery has a characteristic deep colour, flavour and aroma, making it a popular ingredient in traditional Indian food preparations.Jaggery has been a traditional sweetening ingredient in Indian households for generations.
Compared with refined white sugar, jaggery has a characteristic deep colour, flavour and aroma, making it a popular ingredient in traditional Indian food preparations.







